Middle-aged adults who eat miso paste added to sushi and soups are 10% less likely to die young
Daily Mail
URL: https://www.dailymail.co.uk/health/arti ... 0&ito=1490
Category: healthNews
Published: Wed, 29 Jan 2020 23:30:46 GMT
Description: Researchers quizzed almost 100,000 people in Japan about their diet. Those who ate fermented soy products like miso were less likely to die over 15 years.